Prenzel Ma Prenzel's Balsamic Vinegar
Prenzel Ma Prenzel's Balsamic Vinegar.
Ma Prenzel's Balsamic Vinegar has been lovingly hand-crafted from Marlborough Cabernet Sauvignon grapes. These ruby gems are then transformed into a magnificent vinegar, before being delicately aged in oak barrels for over ten years.
All this love, care and attention delivers a rich, smooth Balsamic Vinegar, with layered depth and flavour. The final masterpiece is a food lover's liquid gold; something to truly savour and enjoy.
Tips and Ideas:
Roast strawberries using Balsamic Vinegar.
Pickle your onions.
Great over a Greek salad.
Use as a dipping sauce for your favourite seafood.
Add to your antipasto platter and wow your guests.